Slow Cooker Creamy Bacon Chicken Recipe (2024)

When you are in need of a good hearty meal, this Slow Cooker Creamy Bacon Chicken recipe is the perfect easy recipe. You can get a great creamy texture to this crock pot chicken without using any heavy cream, or heavy whipping cream.

It is a great slow cooker chicken recipe that the whole family will love, and will be ready in 3-4 hours depending on how you want to cook the crockpot chicken. This is a great main dish pasta recipe for a busy mom with picky kids.

You can even turn this into a crock pot creamy ranch chicken recipe by simply adding some ranch seasoning to the thicker sauce.

Make even morecrock pot recipesthat are simple like this slow cooker crack chicken recipe:

• Slow Cooker BBQ Spareribs Recipe
• Slow Cooker BBQ Ranch Ribs Recipe
• Slow Cooker Honey Ribs Recipe

Ingredients used to make Slow Cooker Creamy Bacon Chicken:

• Boneless, skinless chicken breasts (chicken thighs will work too)
• Chicken broth
• Salt
• Black pepper
• Onion diced
• Bacon slices cooked and crumbled (or bacon bits will work)
• Cloves garlic minced
• Cream cheese (you can use a cup of sour cream, but the sauce will be a little thinner)
• Egg noodles
• Fresh parsley roughly chopped; optional garnish

How to make Slow Cooker Creamy Bacon Chicken:

1. Sauteonions in a saucepan over medium heat until they are golden brown.
2. Sprayyour slow cooker with nonstick cooking spray and place chicken breasts inside.
3. Pouryour chicken broth over top of chicken breasts. Sprinkle salt and pepper on top of chicken breasts, if desired.
4. Add cooked onions, bacon, and garlic on top of chicken.
5. Cookon low heat 4-5 hours or on high heat 2 to 3 hours.
6. A few minutes before serving, add cream cheese to the slow cooker and stir until combined. Shred chicken and keep warm in slow cooker.
7. Cook egg noodlesas directed on the package.
8. Serve chickenover egg noodles and garnish with parsley, if desired.

How to store this slow cooker boneless chicken breast recipe:

Once you are done eating this comfort food and there are leftovers, store any of the creamy chicken mixture in an airtight container and store it in the fridge for 4-5 days for the next time you are ready to eat.

What to serve with creamy chicken and pasta dinner:

• Italian Fresh Green Salad Recipe
• Garlic Roasted Potatoes Recipe
• Slow Cooker Cheese Potatoes Recipe
• Mom’s Easy Potato Salad Recipe

Other slow cooker recipes:

• Slow Cooker Creamy Ranch Chicken Recipe
• Slow Cooker Ritz Chicken Recipe
• Slow Cooker Beef Sirloin Tips and Gravy Recipe
• Slow Cooker Beef Tips and Rice Recipe
• Slow Cooker Mongolian Beef Recipe

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Serves: 6

Slow Cooker Creamy Bacon Chicken Recipe

5 from 1 vote

This creamy chicken is full of flavor and is even more delicious when served over warm egg noodles or any kind of pasta!

Prep Time 15 minutes mins

Cook Time 5 hours hrs

See Also

Homemade Gingerbread Latte {Slow Cooker Recipe} - Simply StacieCarrot Cake with Cream Cheese Icing - My Gorgeous RecipesCheesecake Factory Cheesecake Recipe - Food.comSugar-Free Snow Cone Syrup Recipe that will blow you away!

Total Time 5 hours hrs 15 minutes mins

PrintPin

Ingredients

• 4 boneless, skinless chicken breasts (about 1 1/2 pounds)
• 1 cup chicken broth
• salt and pepper to taste
• 1 onion diced
• 8 bacon strips cooked and crumbled
• 2 cloves garlic minced
• 8 ounces cream cheese
• 4 cups egg noodles
• fresh parsley roughly chopped; optional garnish

Instructions

• Saute onions in a saucepan over medium heat until they are golden brown.

• Spray your slow cooker with nonstick cooking spray and place chicken inside.

• Pour your chicken broth over top of chicken breasts. Sprinkle salt and pepper on top of chicken breasts, if desired.

• Add cooked onions, bacon, and garlic on top of chicken.

• Cook on low heat 4-5 hours or on high heat 2 to 3 hours.

• A few minutes before serving, add cream cheese to the slow cooker and stir until combined. Shred chicken and keep warm in slow cooker.

• Cook egg noodles as directed on the package.

• Serve chicken over egg noodles and garnish with parsley, if desired.

Notes

Some of our readers have added in a packet of ranch dressing mix with the chicken broth to make this is a “Chicken Bacon Ranch” dish and it’s delicious!

Nutrition

Calories: 447 kcal · Carbohydrates: 22 g · Protein: 26 g · Fat: 28 g · Saturated Fat: 12 g · Trans Fat: 1 g · Cholesterol: 130 mg · Sodium: 697 mg · Potassium: 549 mg · Fiber: 1 g · Sugar: 2 g · Vitamin A: 565 IU · Vitamin C: 8 mg · Calcium: 64 mg · Iron: 1 mg

Equipment

• Slow Cooker

• Saucepan

Recipe Details

Course: Main Course

Cuisine: American

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